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Stow Coffee Roasters / ETHIOPIA – AYLA SHANTAWENE 250g

ETHIOPIA – AYLA SHANTAWENE 250g

13,00 


Okus

kakav, višnjev liker, marcipan

Profil okusa

Izjemno kompleksna kava s polnim telesom in živahnimi a uravnoteženimi kislinami. Poleg kakava vam bodo paleto okusov dopolnjevale intenzivne note višnjevega likerja in marzipana.

Opis

Približno 14 ur z avtomobilom iz Addis Abebe boste našli visokogorje lokalne vasice Bombe v okrožju Bensa v Sidami. Območje je znano po “Konjo Buna”, kar v etiopskem jeziku pomeni “dobra kava”! V visokogorju ima kava več časa za rast in s tem več časa za razvijanje različnih značajev. Na splošno je kava iz procesne postaje Alya Shantawene neverjetno sadna, cvetlična z notami kakava, ki dosega izjemno oceno kvalitete!


Taste

cocoa, cherry liquor, marzipan

Taste profile

Extremely complex coffee with a full body and lively but balanced acidity. In addition to cocoa, the range of flavors will be complemented by intense notes of cherry liqueur and marzipan.

About

Around 14 hours traveling with a car from Addis Abeba you will find the highland community of the local village Bombe in the district Bensa in Sidama. The area is known for “Konjo Buna” which means “good coffee” in Ethiopian! In the highlands the coffee has more time to grow and therefore more time to develop different characters. Generally speaking the coffee from Alya Shantawene station is to be found here is amazingly fruity, floral flavors with notes of cocoa an with outstanding rating!

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Dodatne informacije

Teža 250 g
Regija

Sidamo

Farma

Testi Ayla

Sorta

Kurume

Proces

natural

Nadmorska višina

2100m

Količina

250g

PRIPRAVA KAVE

V60

Kava: 18g
Voda: 270g
Temperatura: 93°C
Čas ekstrakcije: 2 min 30 sec
Blooming faza: 20-25 sec

CHEMEX

Kava: 25g
Voda: 380g
Temperatura: 93°C
Čas ekstrakcije: 2 min 45 sec
Blooming faza: 25-30 sec